Cari Hartt Growing Prairie Grain The Prairie Organic Grain Initiative is a 4-year, $2.2M tri-provincial project dedicated to achieving resiliency and stability in the prairie organic sector by focusing on increasing the quantity and quality of organic grains, and developing relationships across organic market value chains. A partnership between Organic Alberta, SaskOrganics, and Manitoba Organic… Keep Reading
Naomi Martz Sometimes the best tool for a job isn’t a tool at all Despite what some may think, farming with horses is not always about wanting to go back to the “good old days”. For me, it comes from a pretty extensive list of things that are important to me as a young person… Keep Reading
Marjorie Harris, BSc, IOIA VO, P.Ag. New Techniques for Organic Nutrient Management As the International Year of Pulses draws to a close it is nice to give a tip of the hat to pulses, the peas and beans, and to their leguminous cousins, alfalfa and the clovers. Research has demonstrated that legumes in symbiotic relationship with… Keep Reading
Andrew J. Adams From Fossil Fuel to Sweat Power Sweat farming: an ideal low-carbon, low-stress, grease-less-hands, no-knuckle-bashing approach to organic farming. All of you know that the price of food is low relative to the costs of production (though some might argue this), and that is due to our fossil fuel addicted economy. Mechanization sought… Keep Reading
Randy Hooper As one of the original conspirators of mulching with kraft linerboard ‘paper’ back 20 years ago, and a continuing fan, I would just like to say that if you listen to my words of wisdom and take this path, you may be really, really happy. Or maybe not. But here’s the deal: 25… Keep Reading
Jonathan Knight The Story of WoodGrain Farm’s Hand Made Grain Mill I like good technology. I don’t mean my smart phone (I don’t have one) or the latest gene spliced varieties, but rather the tools and innovations that have evolved over decades or centuries of use to make life easier. Appropriate technologies reduce daily drudgery,… Keep Reading
Bob McCoubrey Gary Judd is passionate about his work. As a researcher in tree fruit entomology at Agriculture Canada’s Summerland Research Station, he works hard at balancing his passion for doing the research with his enthusiasm for sharing his knowledge with growers—particularly organic growers, many of whom he has come to regard as good friends.… Keep Reading
Lucy Sharatt In March 2015, Okanagan Specialty Fruits (OSF) got approval for its GM non-browning Golden Delicious and Granny Smith apples in both Canada and the United States. The US government also just announced approval of the GM Fuji, and a GM Gala is coming next. After having said in August 2016 that 1,000-1,200, 40-pound… Keep Reading
