The Lasser Legacy: Raising Healthy, Nutritious, Environmentally-Friendly Cattle Jolene Swain [Editor’s note: It is with hearts full of gratitude and sadness that we share this Organic Story, first published in our Summer 2020 issue and then republished in our Winter 2024 issue. Charlie Lasser passed away Saturday, December 9, 2023, at the age of 92… Keep Reading
S.K. Basu Pollinators have an important ecological role in securing the stability of all natural ecosystems, through ensuring cross pollination and reproduction across a wide diversity of higher plants. This unique pollinator-plant relationship is a key aspect of maintaining the dynamics of both our ecology as well as our economy. From an ecological perspective, pollination… Keep Reading
Julia Zado Tackling climate change is a daunting task. With each season we see drastic weather events affecting farmers across Canada. The food we eat and how it is grown can and does have a significant impact on climate. Farmers are on the frontline of the climate crisis and are in a unique position to… Keep Reading
CBAN’s New Public Education Tool to Support the Organic Solution Lucy Sharratt The gravity and gathering speed of the global climate and biodiversity crises threaten to paralyze many people who want to make meaningful change but don’t know where to start. Thankfully, organic farmers are already implementing concrete solutions that everyone can support. In the… Keep Reading
Fighting Drought through Complex Ecosystems By Emma Holmes Irecently had the pleasure of visiting Covert Farms Family Estate in Oliver, where Gene Covert, a third-generation farmer, gave me a tour of his family’s 650 acre organic farm, vineyard, and winery. Gene’s grandpa George Covert bought the desert-like piece of land back in 1959, and although… Keep Reading
Photos and text by Michael Marrapese In 2018 Fraser Common Farm Co-operative—home of Glorious Organics—undertook a year long on-farm research project to explore how small farms could adapt to climate change. Seeing the changes in seasonal rainfall, climate predictions by Environment Canada, and new ground water regulations from the provincial government, the cooperative could see… Keep Reading
Gayle Palas Consumer opinion can make or break a brand. The recent surge in awareness around food waste, the climate crisis, and ocean pollution has increased anti-plastic sentiments and triggered campaigns to remove single use plastic from our communities. Naturally this has extended to food packaging where the impact of consumer perspective is starting to… Keep Reading
Water, Water, Everywhere… and Not a Drop to Drink! Marjorie Harris Special thanks to Tim Rundle of Creative Salmon for helping pull this synopsis on Aquaculture together! The Canadian Aquaculture Standard CAN/CGSB-32.312 was published in 2012, with the new revision released in February 2018. The Aquaculture Standard stipulates the following: Section 1.3: In the event of… Keep Reading
An Impending Global Danger S. K. Basu Water conservation has been an increasingly important priority across the planet in developed, developing, and under-developed nations in both hemispheres. The alarming increase in global human population across the planet has been putting excessive pressures on all our natural resources. Water is one such commodity that has been… Keep Reading
Meagan Curtis During the first decades of the 20th century in rural Vancouver Island, horses were used for farm work and personal transportation. It seemed everyone had a horse of some kind. Horses co-harvested the hay and grain that would feed and warm them through a cold rainy winter after these crops were cut by… Keep Reading
