Category archive

Crop Production

Annual Clovers Suitable for Organic Production System

Saikat Kumar Basu Clover is the common English name for different species of plants belonging to the genus Trifolium comprising over 250+ species distributed across the planet. These are legume plants that belong to the plant family Leguminaceae (Fabaceae) indicating these are plants capable of successfully fixing atmospheric nitrogen. Clover is commonly used as a… Keep Reading

The Prairie Organic Grain Initiative

Cari Hartt Growing Prairie Grain The Prairie Organic Grain Initiative is a 4-year, $2.2M tri-provincial project dedicated to achieving resiliency and stability in the prairie organic sector by focusing on increasing the quantity and quality of organic grains, and developing relationships across organic market value chains. A partnership between Organic Alberta, SaskOrganics, and Manitoba Organic… Keep Reading

Certified organic apples

40 Years of Thinking Like an Insect

Bob McCoubrey Gary Judd is passionate about his work. As a researcher in tree fruit entomology at Agriculture Canada’s Summerland Research Station, he works hard at balancing his passion for doing the research with his enthusiasm for sharing his knowledge with growers—particularly organic growers, many of whom he has come to regard as good friends.… Keep Reading

BC Seed Trials Field Day in Chilliwack
Crop Production/Fall 2016/Seeds

The BC Seed Trials

Shauna MacKinnon Scaling Up Ecological Seed Production British Columbia is home to a vegetable industry worth $2.8 billion annually, but nearly every seed planted to grow those veggies is produced outside of Canada. While local, organic vegetable production is on the upswing, seed production is lagging. That may not appear to be a problem when… Keep Reading

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